Reserve Wines
Alex Gambal Chassagne Montrachet 2003 Burgundy (France) 115
Domaine Jacques Prieur Puligny Montrachet Premier Cru “Les Combettes” 2003 Burgundy (France) 150
Oliver Leflaive Batard Montrachet Grand Cru 2004 Burgundy (France) 275
Chateau Genot-Boulanger Meursault 1er Cru “Les Boucheres” 2004 Burgundy (France) 120
Vincent Girardin Corton Charlemagne Grand Cru 2006 Burgundy (France) 225
Domaine Christian Moreau Chablis 1er Cru “Vaillon” 2006 Burgundy (France) 100
Chateau Carbonnieux Grand Cru Classe De Graves
Pessac – Leognan 2005 Bordeaux (France) 115
Emmanuel Rouget Vosne-Romanee 2005 Burgandy (France) 200
Leroy Savigny-les-Beaune 1986 Rouge Burgundy (France) 225
Charmes-Chambertin Grand Cru Nicolas Potel 2004 Burgundy (France) 220
Domain Pierre Damoy Chambertine Grand Cru 2004 Burgundy (France) 280
Chateau DuTertre Grand Cru Classe 2005 Margaux (France) 125
Chateau Mouton Rothschild-Pauillac 1995 Bordeaux (France) 850
Grand Vin De Chateau LaTour Grand Cru Classe Pauillac 1998 Bordeaux (France) 550
Chateau Lynch Bages Grand Cru Classe Pauillac 2005 Bordeaux (France) 280
Chateau d’Armaillhac – Pauillac 2005 Bordeaux 2005 Bordeaux (France) 280
Chateav Smith Havt Lafitte Grand Cru Classe De Graves
Pessac-Leognan 2005 Bordeaux (France) 200
Chateau La Tour Haut – Brion Cru Classe De Graves
Pessac-Leognan 2005 Bordeaux (France) 180
Chateau Du Pape Clement 2003 Grand Cru Classe De Graves
Pessac-Legnan Bordeaux (France) 288
Chateau Calon – Segur Grand Cru Classe St. Estephe 2005 Bordeaux (France) 270
Paul Jaboulet Hermitage “La Chapelle” 2003 Rhone (France) 240
Silver Oak Cabernet Sauvignon 2002 (Napa Valley) 220
“Rubicon” Rubicon Estate 2004 Rutherford (Napa Valley) 230
Opus One Robert Mondavi Cabernet Sauvignon 2000 (Napa Valley) 260
White Wines
Martin Zahn Gewürztraminer Vin D’ Alsace Cuvee’s Prestige 06 (France) 40
rich and powerfully perfumed with nectarine, leechy nuts, lavish dance of acidity
Forstreiter Gruner Veltliner Kremstal Dal Reserve Schiefer 06 (Austria) 50
complex aromas of juicy fruit, peppery, minerals, long finish
Georg Albrecht Schneider Niersteiner Hipping Riesling Spatlese 05 (Germany) 45
aromas of flowers, green apples, honeysuckle blossoms, exceptionally food friendly
Lamoreaux Landing Riesling Semi Dry 07 Fingerlakes (New York) 40
exotic, ultra-ripe wine, flavors of apricot, golden raisins, spiced apple, honey, crisp finish
August Kesseler Kabinett Trocken Riesling 06 Rheingau (Germany) 42
racy and vibrant, notes of slate from the terroir, dry finish
Domaine de la Houte Borne Vouvray Sec 04 Loire Valley (France) 45
fresh tropical fruit, apples, pears, and honey.
Anselmi Bianco San Vincenzo Soave 07 Veneto (Italy) 40
crisp apple, lemon blossom, citrus fruit, hints of mineral, medium-bodied, dry and fresh
Serra Da Estrella Albarino 07 Rias Baixas (Spain) 42
full bodied and opulent, notes of apricot pear and honey suckle, lemon lime vibrancy
Domaine Jean Paul Balland Sancerre 07 Loire Valley (France) 48
bright and zesty, expressing rich aromas of citrus, hint of minerality
Hacienda Araucano Sauvignon Blanc Francois Lurton 08 Central Valley(Chile) 38
hints of pear and melon, fresh, with lime stone, crisp fruit and citrus
Walter Skoff Sauvignon Blanc 03Obegg (Austria) 40
lively fresh fruit, strong, tropical, sharp and dry
Oyster Bay Sauvignon Blanc 06 Marlborough (New Zealand) 38
zesty and aromatic, passion fruit and tropical fruit flavors, crisp, elegant and refreshing
Seven Terraces Sauvignon Blanc 07 Marlborough (New Zealand) 45
pineapples, gala apples and passion fruit with sprinklings of lime juice, minerality, dry finish.
Chateau Ste Michelle Horse Heaven Hills Sauvignon Blanc 06 (Washington St) 42
white grapefruit, lime and grass notes, crisp acidity, fresh, tangy and appealing
Ferrari Carano Fume Blanc 07 Sonoma County (California) 46
well balanced & milled smooth, crisp lingering finish
Grover Vineyards Viognier 05 Bangalore (India) 40
crisp full rounded, peach, apricot, passion fruit notes with hint of honey
Pikes Viognier “Gill’s Farm” 06 Clare Valley (Australia) 45
pale gold, spicy, pear, white peach on the nose, with fine mineral overlay
Rutherglen Estates “The Alliance” Marsanne / Viognier 06 Victoria (Australia) 44
fresh, lemonbutter, flinty mineral notes,delicate white blossom honey suckle characters
Qupe Marsanne 05 Santa Ynez (California) 44
light yellow color with a clean, crisp apple and floral, lime nose, toasty oak
Rocca Bernarda Vineis 01 Fruili (Italy) 58
surprising depth and complexity, spicy rich, and dry
Rocca Bernarda Pinot Grigio 06 Fruili (Italy) 44
floral fragrance, ripe peachy flavors and dry finish
Monarchia Olivier 03 (Hungary) 40
lychee, citrus and green apple flavors mingle in a light dry finish
“Santorini” Domaine Sigalas Assyrtiko 06 (Greece) 58
crystal clear, golden white appearance, well balanced taste and pleasant acidity.
Domaine Stephane Tissot Savagnin 02 Arbois Bio-Dynamic Jura (France) 65
nutty, fresh, sherryish nose, quite complex more for the polished palate
J. Moreau & Fils Chablis 06 Burgundy (France) 50
gold green color, peach pear on the nose with woody nuances, good length
Hope Estate Chardonnay 06 Hunter Valley (Australia) 38
ripe nectarine, melon, peach, creamy butterscotch with finishes of flint and citrus
Mia’s Playground Chardonnay 05 Russian River Valley (California) 40
rich, creamy, fruity with blast of pineapple, peach, green apple, butter and asian spice
Vincent Girardin Santenay 1er Cru “Les Gravieres” 2003 Burgundy (France) 85
green tint, talcum and mineral firm nose. crisp bright acidity,
Jordan Chardonnay 04 Russian River Valley (California) 95
lively and complex, balance between toasty oak, apple, melon and honey
Kistler Chardonnay “Les Noisetiers” 07 (California) 120
floral, honeysuckle, mineral fruit notes. It also reveals notions of roasted nut
Chateau D’ESCLANS “Whispering Angel” 07 Rose Cots De Provence ( France) 48
strawberries lavender minerals on the palate, aromas of herbaceous plants and flowers
Wines by the glass
White
Rose’s d’ Anjou Remy Pannier 06 Loire Valley (France) 10
Vouvray Remy Pannier 06 Loire Valley (France) 10
Graff Riesling Kabinett, Mosel-Saar-Ruwer 07 (Germany) 10
Astica Torrontes Cuyo 07 (Argentina) 9
Giesen Sauvignon Blanc Marlborough 07 (New Zealand) 9
Stormhoek Sauvignon Blanc Western Cape 05 (South Africa) 9
Martin Zahn Pinot Blanc 06 Alsace (France) 10
Sortesele Santi Delle Venezie Pinot Grigio 06 (Italy) 10
Laboure’ Roi Les Sanglier Chardonnay 06 (France) 9
Oyster Bay Chardonnay Marlborough 06 (New Zealand) 9
Yalumba Chardonnay Unwooded 06 (South Australia) 11
Paul Jaboulet “Parallele 45” Rose Cotes Du Rhone 07 (France) 10
Red
Firesteed Pinot Noir 06 Rickreall (Oregon) 12
Cono Sur Pinot Noir 08 Valle Central (Chile) 10
Torra Orio Reserve 96 Rioja (Spain) 12
Trinity Oak Zinfandel 03 (California) 10
Casillero del Diablo Carmenere Rapel Valley 07 (Chile) 9
Veramonte Merlot Reserva 06 Casablanca Valley (Chile) 10
Spice Route Flagship Merlot 00 Malmesbury (South Africa) 10
Sabazio Rosso Di Montepulciano Sangiovese DOC 06 (Italy) 10
Black Opal Shiraz 07 (South Eastern Australia) 10
Ram’s Leap Shiraz 05 Western Plains NSW (Australia) 9
JT Cellar Petite Sirah Lodi 06 (California) 10
Carta Vieja Clasico Cabernet Sauvignon 08 Lancomilla Valley (Chile) 9
Excelsior Cabernet Sauvignon 05 (South Africa) 9
Trapiche Broquel Malbec 06 Mendoza (Argentina) 10
Red Wines
Chateau Canuet 00 Margaux (France) 75
pleasant, elegant, yet complex. bearing tobacco and plum character, silky tannins
Chateau Tour De Segur 05 Lussac-Saint-Emilion (France) 60
deeply colored, opulent, well-balanced, with aromas of licorice, pepper, smooth tannic structure.
Chateau Bonnet Andre Lurton 04 Bordeaux (France) 42
refreshing blend of merlot and cabernet sauvignon, hints of red berries, smooth finish
Chateau La Fleur de Surget 05 Lalande-de-Pomerol (France) 48
notes of red fruit, black cassis, deep red color with hints of red berries, smooth finish
Domaine Du Vieux Chene Haut Valoir 01 Cotes Du Roussillon (France) 50
medium spicy, ruby color with elegant character blackberry nose
Domaine Du Grand Tinel Chateauneuf de Pape 05 Rhone (France) 80
pine forest aromas intermixed with black cherry, black currant, plum, fig, balsam & wood.
Ironstone Reserve Meritage 04 Calaveras County (California) 56
aromas of blackberry jam, cassis, cola layered by mint and white pepper
Takler Szekszard Heritage Cuvee 03 (Hungary) 56
enticing blend of five grapes, rich red ripe fruits, tobacco, pepper deep ruby
Thelema Merlot 04 (South Africa) 66
bold and delicious, dark cherry, and hint of vanillin wood explode on palate
Clos Du Val Merlot 04 Napa Valley (California) 56
ruby and garnet color, nose packed with ripe plums and blueberries
14 Hands Merlot 06 (Washington) 40
classic Washington aromas of berries and black cherries, ripe fruit flavors and mocha nuances.
Ferrari-Carano Merlot 05 Sonoma County (California) 48
richly textured old-vines merlot aged for over 12 month in small oak barrels
Erath Pinot Noir 06 (Oregon) 45
aromas of cherry, raspberry, and blueberry with hints of spice and vanilla
Napa Cellars Pinot Noir 06 Napa Valley (California) 55
sweet spice, cherry, strawberry, good body, silky integrated tannins
David Bruce Pinot Noir 06 Russian River Valley (California) 75
fine tannins, medium-body, core of silky cherry fruit, subtle notes of nutmeg and cloves
Robert Sinskey Vineyards Pinot Noir 05 Los Carneros (California) 85
gem like ruby color, nuances of five spice, raspberry, cherries and tilled earth
Michel Gay Aloxe-Corton Chorey-Les-Beaune 04 Burgundy (France) 100
vibrant cherry red hue, strawberry and black cherry aromas, subtle silky tannins
Barbi Brunello di Montalcino DOCG 03 Tuscany (Italy) 110
ripe cherries, plums and spices, black pepper and chocolate at the finish
Montevina Terra D'Oro Sangiovese-04 Amador County (California) 50
black cherries, cinnamon, spices and a soft background of lavender
Condesa De Leganza Crianza 04 Rioja (Spain) 40
earthy, smoky and spicy with dark cherry, plum, dried red fruits and fine tannins
Montecillo Gran Reserva 01 Rioja (Spain) 65 complex and elegant aromas of ripe fruit, full-bodied, rich, spicy and intense
Ravenswood Lodi Zinfandel 05 Sonoma County (California) 45
round full-flavored, lush textured, lively berry flavors hinting at raspberry and spice
AMANO Primitivo 06 Puglia (Italy ) 38
loaded with ripe red berry fruit and soft tannins, the same grape as Zinfandel, but Italian
Rocche Barolo Aurelio Settimo 98 Piedmont (Italy) 150
aromas of strawberry – rhubarb and mineral red cherry, lush texture, fine grain tannins
“Barolo” Marchesi Di Barolo 04 Piedmont (Italy) 100
full-bodied deep ruby red with orange highlights, intense rose bouquet, scents of licorice and spice
Santi Amarone Della Valpolicella 03 Veneto (Italy) 100
aromas of dark roasted fruits, dark chocolate, full bodied, rich texture, good length
Santi “Solane” Valpolicella Ripasso 05 Veneto (Italy) 46
ruby red intense bouquet of cloves, cherry jam and almonds dry warm finish
Tormaresca NEPRICA 08 Puglia (Italy) 40
harmonious blend of negroamaro, primitivo, cabernet. Robust, spicy licorice, aromas of berries
Don David Michel Torino Malbec 05 Cafayate Valley (Argentina) 48
deep color, aroma of red fruit, spices, long pleasant finish with ripe tannins
Fairview Pinotage 07 Paarl (South Africa) 38
Flovors of mulberries, blackfruit, vanilla and spices. Indigenous South African grape
Antu Ninquen Syrah 06 Colchagua Valley (Chile) 48
explosion of ripe blackberries, plum, black cherries, spice and truffle on the nose
Domaine Bernard Burgaud Cote Rotie
“Le Champin” Ampuis 06 Rhone (France) 150
dark cocoa, currant, fig notes on the palate, juicy acidity with bold fleshy finish
Elderton “Command" Single Vineyard Shiraz 03 Barossa (Australia) 145
big, ripe with a plush mouthful of cherry, spice and mineral flavors, perfect balance
Turkey Flat Shiraz 04 Barossa Valley (Australia) 85
powerful spice scent, fruity with cinnamon and black pepper
Taltrani Shiraz 04 Victoria (Australia) 52
flavorful and intense, offering up scents of violets and saddle leather
Chateau Maris Minervois La Touge Syrah 04 Biodynamic (France) 48
rich with aromas of plum and spice, notes of black cherry, currant and chocolate.
Aramis "The Governor” Syrah 03/04 McLaren Vale (Australia) 68
inky purple sexy aromas of blackberry, vanilla-custard, spicy
Bowen Estate Shiraz 04 Coonawarra (Australia) 66
dark red aromas of sweet tobacco, black raspberry, white pepper:
Canonbah Bridge Drought Reserve Shiraz 03 Western Plains (Australia) 60
powerful chocolate character with bold blackberry and black current, well rounded finish
David Bruce Petite Syrah 04 Central Coast (California) 60
concentrated fruit, full bodied, white pepper, plums and ripe tannins on the finish
Greg Norman Petite Sirah 04 Paso Robles (California) 40
full-bodied, opulent blueberry & blackberry fruit, wonderful aromas of white peppers
Armador Cabernet Sauvignon 06 Maipo Valley (Chile) 40
Lively notes of plum, blackberries, anise, figs and cedar, zesty acidity bright clean finish
Santa Julia Organica Cabernet Sauvignon 06 Mendoza (Argentina) 40
black cherries and currant flavors, touch of plum and spices to finish
Hill of Content Cabernet Sauvignon 05 (Australia) 42
bright red fruit hints of chocolate and coffee followed by intense long finish
Beckman Estate Cabernet Sauvignon 05 Santa Ynez Valley (California) 54
nose bottomless, aromas of pencil lead, earth and chocolate
Cana Cabernet Sauvignon 01 Napa Valley (California) 56
hint of blackberry currant and cassis, full bodied Napa cabernet
Simi Cabernet Sauvignon 05 Alexander Valley (California) 65
offers precision red fruit flavors that brighten up the palate and last through the finish
Kluge Estate New World 02 (Virginia) 80
round and soft, toasted oak, currant and black cherry, mocha and coffee
Rudera Cabernet Sauvignon 03 Stellenbosch (South Africa) 90
full bodied cabernet, lots of spice nose, tannins long finish
Jordan Cabernet Sauvignon 00/02 Alexander Valley (California) 120
rich, intense and complex, layers of cassis, blackberry, coffee, cedar and vanilla
Stags Leap Cellars “Artemis” Cabernet Sauvignon 05 Napa Valley (California) 120
attack of black and red cherries, red current, spice, truffle and tea on the nose
Plumpjack Estate Cabernet Sauvignon 06 Oakville Napa Valley (California) 145
inky, voluptuous, aromas of dark cherries, black berries, black pepper and vanilla.
Penfolds Bin 707 Cabernet Sauvignon 05 (Australia) 185
full bodied, saturated dark fruit flavors of blackberry, mulberry, notes of dark chocolates
Exceptional Sweet Wines
Hugel Gewurztraminer Alsace Selection De Grains Nobles 1997 (France) 200
Hugel Jubilee Alsace Riesling 2004 (France) 110
Pierre Sparr Pinot Gris Selection De Grains Nobles 1996 Alsace (France) 85
Inniskillin Ice Wine Oak Aged Vidal 2005 Niagara (Canada) 130
Castelnau De Suduiraut Sauternes 2001 Bordeaux (France) 55
Muscat de Saint Jean De Minervois Les Petits Grains Languedoc (France) 375 ml. 35
J. Vidal Fleury Muscat de Beaumes de Venise Rhone 2004 (France) 375ml. 45
Champagne and Sparkling Wines
“il” Moscato Delle Venezie (Veneto-Italy 40
Nino Franco Prosecco NV (Veneto-Italy) 40
Mumm Brut Cordon Rouge (Reims-France) 70
Perrier Jouet Grand Brut (Espernay-France) 80
Montaudon Brut (Reims-France) 65
Laurent Perrier Brut L-P Tours-sur-Marne (France) 90
Moet Chandon White Star Espernay (France) 95
Moet & Chandon Dom Perignon 1999 Espernay (France) 260
Perrier Jouet Fleur De Champagne 1999 (Espernay -France) 240
Pol Roger Rose 1999 (Epernay France) 180
Pommery (375ml) 38
Kiran Shrestha
Manager
Premendra Chouhan
Wine Director
Vintages are Subject to Change on Availability
Half Bottles
White Wine
Santa Maria La Palma Vermentino “Aragosta” 05 Sardinia (Italy) 22
aromas of pear,apple, light bodied, refreshing citrus, complex minerality
Pascal Jolivet Sancerre 07 Loire Valley (France) 30
clean soft palate with refreshing aromas of white flower, ripe fruit and citrus
Hugel Cuvee Les Amours Pinot Blanc 06 Alsace (France) 33
delicately subtle, nicely rounded, well built, nuances of nuts and long finish
Trimbach Riesling 06 Alsace (France) 30
flavors of white peach, quince and lemon on the palate, lingering clean dry finish
Clairborne & Churchill Dry Gewurztraminer 06 Central Coast (California) 25
complexity, balance, spiciness, stands out for its mouthfeel
Francis Coppola Diamond Collection Chardonnay 07 Monterey County (California) 25
bright fragrant flavors of tropical fruits apples and pears with a creamy texture
Kendall-Jackson Chardonnay Vintner’s Reserve 07 (California) 25
notes of melons and lemon oil, aromas of green apples, peaches, honey and vanilla
Chassagne Montrachet Olivier Leflaive 05 Burgundy (France) 50
rich and powerful, balanced nose enhanced by smoke, toasted almond, honey
Red Wine
Georges DuBoeuf Beaujolais Villages 04 Beaujolais (France) 22
light tender fruity red, ask it to be served slightly chilled
Clarendelle 05 Bordeaux (France) 30
supple tannins, deep purple color, aromas of black currants, berries, hint of spice
El Coto Crianza 04 Rioja (Spain) 28
ripe strawberry and raspberry nose, smooth balance fresh and dry
Renwood Old Vines Zinfandel 04 Lodi (California) 30
light berry aroma is balanced well with its ripe plum and dark berry flavors
Wild Horse Pinot Noir 06 Central Coast (California) 32
black cherry, rose water and cinnamon followed by silky smooth mouth feel
Crozes Hermitage Paul Jaboulet “Les Jalets” 05 Rhone Valley (France) 35
complex aromas of strawberry, red currant, pepper, hint of berry skin, tangy and precise
Geyser Peak Cabernet Sauvignon 05 Alexander Valley (California) 30
hints of blackberry, dark chocolate, spice and black cherry
Kenwood Cabernet Sauvignon 05 Sonoma County (California) 30
ripe and complex, aromas of red currents, figs and dried cherries with a hint of spice
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